Left Coast Seafood & Marketplace - Ukiah, California

Address: 110 W Standley St, Ukiah, CA 95482, United States.
Phone: 7073808392.
Website: leftcoastseafood.com
Specialties: Seafood restaurant, Seafood market, Steak house.
Other points of interest: Outdoor seating, Kerbside pickup, Delivery, Takeaway, Dine-in, Fast service, Lunch, Dinner, Solo dining, Wheelchair-accessible entrance, Wheelchair-accessible seating, Wheelchair-accessible toilet, Assistive hearing loop, Wheelchair-accessible car park, Alcohol, Beer, Cocktails, Coffee, Comfort food, Happy-hour drinks, Happy-hour food, Healthy options, Late-night food, Organic dishes, Private dining room, Small plates, Spirits, Vegetarian options, Wine, Brunch, Lunch, Dinner, Catering, Counter service, Dessert, Seating, Bar on site, Gender-neutral toilets, Toilets, Wi-Fi, Wi-Fi, Casual, Trendy, Upmarket, Family friendly, LGBTQ+ friendly, Tourists, Transgender safe space, Dinner reservations recommended, Accepts reservations, Credit cards, Debit cards, NFC mobile payments, Credit cards, Good for kids, High chairs, Kids' menu, Free of charge street parking, Parking, Dogs allowed outside.
Opinions: This company has 139 reviews on Google My Business.
Average opinion: 4.3/5.

📌 Location of Left Coast Seafood & Marketplace

☎️7073808392

Left Coast Seafood & Marketplace, located at Address: 110 W Standley St, Ukiah, CA 95482, United States, is a highly recommended seafood restaurant that also functions as a marketplace. With a phone number of 7073808392 and website of leftcoastseafood.com, this establishment offers a wide variety of seafood, steakhouse, and marketplace options.

One of the standout features of Left Coast Seafood & Marketplace is their outdoor seating, which allows customers to enjoy their meals in the fresh air. They also offer kerbside pickup, delivery, and takeaway options, making it easy for customers to enjoy their food at home or on-the-go. Additionally, they have dine-in options, with fast service available during lunch and dinner hours.

The restaurant has a trendy and upmarket atmosphere, while also being family-friendly and LGBTQ+ friendly. They offer a wide range of dining options, including solo dining, wheelchair-accessible seating and toilets, and gender-neutral toilets. They also have an assistive hearing loop and wheelchair-accessible car park, making it easy for customers with disabilities to enjoy their meals.

Left Coast Seafood & Marketplace has a diverse menu, with options for all tastes. They offer comfort food, healthy options, organic dishes, vegetarian options, and a wide range of alcoholic beverages, including beer, cocktails, spirits, and wine. They have a happy-hour menu, late-night food options, and offer catering services for special events.

The restaurant has received rave reviews from customers, with a average opinion of 4.3/5 based on 139 reviews on Google My Business. Customers have praised the quality of the food, the attentive service, and the overall dining experience.

👍 Reviews of Left Coast Seafood & Marketplace

Left Coast Seafood & Marketplace - Ukiah, California

Marc A. Tager

5/5

I got a special treat for Father’s Day, a chance to try a new restaurant and see all of my children and their significant others. Our county seat is in Ukiah and this restaurant is on the north side downtown. It is an interesting area with good food and shopping. This location is fun and bright and had a great deal of activity. We were greeted and quickly sat. My kids are full of questions and the staff handled them wonderfully. We tried a diverse sense of meals Rock Cod Picatta, my son’s choice was crisp, perfectly cooked and fabulous. My eldest and her husband had the seafood tower, it was amazing and super fresh like it was just caught that day. The filet my daughter had was cooked to perfection, rich and hearty with tasty scallops. Her BF had the seafood bake which reminded me of boils from the south, it was a meal fit for a king. I am a fan of short ribs and they are one of the most underrated of meats, plus probably tough to cook by how different they can be. LeftCoasts were tender and able to be separated by a fork alone, a super choice. I had the lobster tale and split it between my kids. I was told this was an offshoot of Scoma’s, a place I would not miss when I was in San Francisco, this Ukiah jewel has joined that list.

I totally forgot about what I liked best from the experience and ? might all laugh, but I’m infatuated with French Fries. A must for you to order here is the Poseidon Fries which we devoured in less than a minute. ❤️

Ashley Martinez

5/5

Went here for the first time for our anniversary, and we loved it! The drinks were good (highly recommend the old fashioned!) and the Poseidon fries were amazing. The staff was wonderful and so sweet! Definitely will be going back.

DIXIE NORMOUS

5/5

First time here on a Friday night. It was packed! Luckily, we got in before the crowd showed up. Ordered 2 of the rock cod. Amazing! Cooked well and very delicious. 2 salmon...also delicious. Short ribs were amazing too. Crab dip. Calamari. The beet salad was amazing! Had 2 of the amazing bread pudding. Cheesecake. Creme brulee and apple fried thing. The best was the bread pudding. We sat outside. They turned on the heaters for us.
Would definitely be back for more!

Paul Winquist

5/5

I'd give them 6 stars if I could. Lobster ? mac-n-cheese is delicious ?. Scallop risotto is heavenly ?. Dessert ? was amazing. Very busy for Saturday night but they made room for us at 7 pm the prime hour. Can't say a single bad word.

Cia Murphy

5/5

7 of us dined here last night and not one complaint from anyone! The drinks ARE amazing- the food was very good. We all only had seafood dishes so can’t speak to the steak, but everything was cooked to perfection aside from the calamari which was a little chewy- everything else was tops.
Scallops were the star!
Crème brûlée was perfection and the tiramisu was good.
Our waiter was one of the best we’d ever had, and helped us take care of our elderly mother.

Thanks so much for helping us make our evening a very special one.

Kathleen Utz

4/5

It was very good. I had a crab louie and tasted their lobster mac & cheese.

Keith Anthony

5/5

Solid choice for a ribeye steak. Generous portions and the steak was cooked a perfect medium-rare. Next time I travel through Ukiah, I will be sure to eat here again.

Gillian Summers

5/5

My husband and I were hunting for a good seafood restaurant while on our visit from Salem, Or. He found this gem and made a reservation. We were a little early, but they still sat us and tended to our needs right away. Sarah was our server and she was phenomenal. Everything we ordered was outstanding, from the oysters on the half shell to the Poseidon fries to start. Then the lobster risotto with scallops cooked to perfection that I ordered and my husband’s stuff salmon filet were all so delicious, I almost hurt myself trying to finish my meal. We ordered their GF apple fritter donuts to go and were delighted to see they included a delicious dark chocolate sauce to go with them. Their cocktails were delicious and generously poured. We have no complaints and nothing but praise for their amazing food, hearty portions, and friendly staff.
Thank you for making our vacation date night something to remember!